Menu
We're guessing you've heard certain terms to describe a certain type of cooking — locavore, for instance, or farm-to-table.
At Hearth, what we're doing in the kitchen goes back to a time long before terms like that even existed — back to when people simply knew that this was the best way to eat. Our chefs visit the greenmarket each morning to select ingredients that practically hum with freshness and flavor.
Our menu changes from week to week and reflects a vibrant, ongoing conversation with local farms. Our bar team is constantly playing with ingredients in a quest to create cocktails of maximum deliciousness. We believe in honoring and supporting the small farmers and the independent winemakers who put the utmost care into what they grow and make, and we believe that you can taste the difference with every bite and every sip. Hearth is where you want to go when you want to eat and drink well.
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Jane's Cornbread
served warm with honey butter
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Autumn Squash Soup
candied pepitas, crème fraiche
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Pear & Pecorino Salad
chicories, red onion, walnuts
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Riesling
hermann j. wiemer "semi-dry", 2023, flx, ny
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Heritage Breed Turkey
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Sourdough Leek Stuffing
cremini mushrooms, parm, thyme
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Mashed Potatoes
grass-fed butter, chives
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Roasted Market Vegetables
local honey, winter savory
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Turkey Gravy & Cranberry Sauce
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Chilled Red
marzae "g. frondosa", 2023, vt/ny/ma
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Apple Crisp
brown sugar oat crumble, crème fraiche, cider caramel
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Pumpkin Mousse Bar
spiced pumpkin cake, pumpkin seed brittle
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Vidal Ice Wine
pilliteri, 2018, niagra escarpment, can
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Warm Sourdough
with grass-fed butter
$8
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Garlic Bread
grass-fed butter, parsley, lemon
$14
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House-Made Focaccia
with whipped ricotta
$14
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Pan Con Tomate
cantabrian anchovies, garlic, fresh tomato, roman baguette
$21
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Ribollita
our tuscan vegetable soup with black cabbage, white beans, parm and bread crumbs
$17
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Market Corn Salad
jimmy nardello miso vinaigrette, fennel, sungolds
$19
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Upstate Pizzeria Salad
zesty italian, pecorino, garlic croutons, cherry tomatoes
$22
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Buffalo Mozzarella
caramelized black mission figs, fig vinaigrette
$25
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Grilled Calamari Salad
chickpeas, olives, celery, oregano
$24
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Grass-Fed Beef & Ricotta Meatballs
in beefy tomato sauce
$27
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Campanelle
san marzano passata, pecorino, basil
$29
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Maccheroni
pork ragu, whipped ricotta, rosemary
$32
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Caramelized Caraflex Cabbage
walnuts, aged cheddar, basil
$26
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Wild Local Fish
acqua pazza, confit tomato & eggplant
$39
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Spatchcock Chicken
corn, roasted peppers, tarragon |
half $38
whole $76
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Berkshire Pork Chop
plum, market vegetables, hazelnuts, basil, colatura
$42
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12oz Grass-Fed New York Strip
beef fat-fried potatoes, garlic aïoli, rosemary
$72
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Sautéed Market Greens
olives, garlic
$15
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Butter Beans
pine nut pesto, basil, parm
$14
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Romano Beans Alla Nonna
$15
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House-Milled Polenta
“cacio e pepe”
$14
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Food
$95 per guest
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Wine
$65 per guest
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Plum & Hazelnut Torte
blackberry hyssop preserves, mascarpone
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Honey Panna Cotta
poached quince, black pepper candy
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Pine Nut & Almond Cake
vanilla pastry cream, raspberry jam
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Chocolate Coffee Mousse Bar
white chocolate mousse, cocoa nibs
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Pistachio Espresso Martini
farmhouse vodka, songbird coffee liqueur, pistachio crema alpina
$22
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A Selection of 3 Dark Chocolates
$12
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Pairing Flight
3 amazing liqueurs to complement
$18
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Warm House-Made Focaccia
whipped ricotta
$9
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Ribollita
our tuscan vegetable soup with white beans, black cabbage, breadcrumbs, parm and soft-boiled egg
$18
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Upstate Pizzeria Salad
little gems, pecorino, garlic croutons, zesty italian dressing
$21
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Lunch In Tuscany
sicilian tuna, tomatoes, white beans, red onion, capers, basil, garlic croutons
$26
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Grilled Calamari Salad
olives, chickpeas, celery, red onion, little gem lettuces
$24
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Melty Mozzarella & Eggplant
griddled on sourdough with basil pine nut pesto, served with a side of our tomato gazpacho for dipping
$23
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Grey Barn's Last Stand
grey barn cured meats, roasted red peppers, caciocavallo, red onion slaw & chili mayo on focaccia
$23
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B.L.T.
crispy bacon, little gem lettuces, cherry lane tomatoes & garlic aïoli on toasted sourdough
$20
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The Sandwich That Made Me Cry In Rome
veal spezzatino, pancetta, braised greens & pecorino on a roman baguette
$23
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Variety Burger
grass-fed beef brisket, liver, heart & bone marrow with caramelized onions & fontina on a sesame milk bun, served with beef fat-fried potatoes
$27
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Market Lettuces
$9
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Beef Fat-Fried Potatoes
with garlic aïoli
$9
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Jane's Famous Cookies
each $4
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Chocolate Coffee Mousse Bar
white chocolate mousse, cocoa nibs
$12
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Jane's Pastry Of The Day
brown sugar apple crumb cake
$7
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Warm Sourdough
grass-fed butter & strawberry preserves
$9
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Whipped Ricotta Toast
tomatoes, zucchini, string beans
$14
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Upstate Pizzeria Salad
zesty italian, pecorino, garlic croutons, cherry tomatoes
$17
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French Toast
whipped cream, strawberries, maple syrup
$20
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Buckwheat Pancakes
blueberry compote, mascarpone, maple syrup
$20
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Tomato + Eggs
market vegetables, white beans, poached eggs, grilled sourdough
$21
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Tuscan Breakfast
fried eggs, "cacio e pepe" polenta, pork breakfast sausage
$23
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The Sandwich That Made Me Cry In Rome
veal spezzatino, pancetta, braised greens, pecorino, served with a l'il salad
$27
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Fried Mortadella
with fontina + marbled egg on a sesame milk bun, served with home-fried potatoes
$20
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Grass-Fed Beef & Ricotta Meatballs
"cacio e pepe" polenta
$27
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Variety Burger
grass-fed brisket, liver, heart & bone marrow with caramelized onions, fontina and aïoli on a sesame milk bun, served with home-fried potatoes ~ add a fried egg + $3 | add bacon + $3
$27
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Cispy Bacon
$9
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Pork Breakfast Sausage
$11
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Home-Fried Potatoes
$9
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Side Of Two Eggs
$8
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"Cacio E Pepe" Polenta
$12
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Sherry (3oz)
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Manzanilla
la cigarrera
$10
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Fino
el maestro sierra
$12
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Amontillado
cesar florido "cruz del mar"
$13
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Bubbly
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Rosé Pet Nat
serol "turbullent", 2023, loire, fr
$18
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Crémant Du Jura Brut
philippe vandelle, nv, jura, fr
$21
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White
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Riesling
lauer "barrel x", 2024, saar, de
$17
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Etna Bianco
palmento costanza, 2024, sicily, it
$20
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Saumur Blanc
isabelle suire, 2023, loire, fr
$19
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Dão Branco
textura "pretexto", 2022, dão, pt
$18
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Pedro Ximénez
alvear "3 miradas", 2021, montilla-morilés, es
$16
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Orange-You-Curious?
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Procanico
marini "zero8", 2024, lazio, it
$17
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Rosé
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Chão De Lava Rosé
insula vinus, 2023, açores, pt
$16
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Cerasuolo D'Abruzzo
torre dei beati, 2024, abruzzo, it
$17
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Chilled Red
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Primitivo
fatalone, 2024, puglia, it
$18
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Gaillac Braucol+++
l'enclos des braves "tombe du ciel", 2022, sud-ouest, fr
$16
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Red
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Pinot Noir
dunites, 2023, slo coast, ca
$20
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Mencía
saiñas "sinuoso", 2021, galicia, es
$19
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Chianti Classico
la cappella, 2021, tuscany, it
$17
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Carmenere
de martino, 2014, maipo, cl
$18
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Bandol
trois filles, 2020, provence, fr
$21
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Rosé Vermouth Highball
cocchi americano rosa, lemon, club soda
$13
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Basque Spritz
atxa pacharan, basque cider vermouth, prosecco, olive
$16
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Adonis
amontillado sherry, cocchi di torino, orange bitters
$14
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Vodka Gimlet
farmhouse vodka, house-made lime cordial & juice
$19
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Modern Major General
hayman's old tom gin, plum, walnut orgeat, lemon
$19
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Classic Daiquiri
ten to one & dr. bird rum, organic sugar, lime
$18
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Spicy Gilly
tequila, chili de arbol, cherry, falernum, lime
$19
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Frisco Sour
redemption rye, benedictine, lemon, bitters
$20
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Hearth Vesper Martini
hayman's gin, farmhouse vodka, cocchi americano
$19
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White Mezcal Negroni
agua mágica "capon" mezcal, avèze, cocchi, quinquina
$19
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Rye Old Fashioned
with overproof & grand optimist rye, bitters, orange peel
$19
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Boulevardier
bourbon, amaro, barolo chinato
$20
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Amaro Ginger Mule
pathfinder "hemp & root", ginger beer, lemon
$13
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Hibiscus Arnold Palmer
$8
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Phony Negroni
st. agrestis, ny
$12
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Sparkling Rosé
wolffer estates, ny
$13
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Athletic Brewing
"mexican copper", ct
$8
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Casamara
"isla" amaro club soda, mi
$7
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thursday, november 27th, 2025 | 1pm-8:30
3-course family-style prix fixe | $135 per guest
optional wine pairing | $65 per guest
~pairings include sparkling wine to toast plus full pours with each of the 3 courses~
~menu subject to market availability & wine pairings subject to change~
Starters
Main
Desserts
Sunday-Thursday 5pm-9:30
Friday & Saturday 5pm-10:30
~menu subject to market availability~
Download PDFLet Us Cook For You
nine dishes, four courses, family-style~menu subject to market availability~
Dark Chocolate Board
Bread
Soup & Salads
Sandwiches
Sides
Desserts
Starters
Brunch Mains
Sides
Wines by The Glass
House Cocktails
Booze-Free!
click below to view our full selection of wines from the cellar!
Download PDF